PARK
VALLEY
Park Valley lies in the northwestern corner of Utah, 100 miles
from
Brigham City. The elevation varies from 10,045 feet on the
mountains to 5,600 feet in the valley, dropping to 4,200 feet on the
old transcontinental railroad to the south. It is a secluded
valley, nearly surrounded by mountains on the edge of the Great
Basin. The valley did not have any permanent settlements of
Indians but was frequented by tribes of Shoshone Indians during the
spring, summer and fall months of the year. Tribes passed through
going to the Grouse Creek Mountains on the west to gather pine
nuts. Later, explorers and trappers followed the mountain streams.
The first settlers belonged to the L.D.S. Church, coming from other
Mormon settlements in Utah and converts from various parts of the world
came to the valley to raise sheep and cattle. The area was
covered with grass, but drought and hard winters, and even perhaps
overgrazing caused the grass to die. It was replaced with sweet
sage, shadscale, horse and deer brush, greasewood, Russian Thistle, and
cedar trees, except near the mountain streams and natural stream made
irrigation possible.
The first permanent settler was William P. (Cotton) Thomas who thought
that the valley was a beautiful place, resembling the park land of his
native country, Wales. He therefore named the place Park
Valley. Other settlers soon followed, bringing livestock and
household belongings to settle along the mountain streams. They
planted orchards and gardens as well as grain. They also ate pine
nuts, fish, and game birds. They made friends with the Indians
who passed through or came to hunt. These were a resourceful
people, following the same pattern as that of other towns in the west.
About 1910, a land boom started. This, along with the Homestead
Act, brought hundreds of people to dry farm, but they were
disappointed. There was just not enough rainfall to make dry
farming successful. The opening of the Century Mine also added to
the economy of the valley, providing many men with work as well as a
close market for vegetables, eggs, meat, and fruit from the farms and
ranches. After the dry farmers left and the mine closed, the
people who had water available for their ranches continued to live and
progress. Trapping was another means of living to some in the
valley. Early homes were built of logs brought down from the
canyons.
The early people did not settle close together as was the case in most
other settlements in Utah, but they settled wherever there was a good
spring of water and good pasture lands. Game was plentiful in the
valley and higher hills. Western Jack rabbit and Cotton tail were
plentiful. The settlers realized the immense potential for
raising
sheep and cattle, and the small herds expanded rapidly until there were
many thousands of sheep and also many calle. It was truly a
stockman's paradise. Water was abundant from the canyon streams
and grasses of all kinds once stretched int he vast meadows where
sagebrush and cedars now grow.
Church meetings were held in the home of Thomas Dunn in 1871. The
schoolhouse was a log building erected in 1878 and was used for
meetings, school and social purposes until 1888 when a new meeting and
schoolhouse was built. The first church meetings were held
alternately at the nearby community of Rosette and then at Park Valley
until 1910 when the Rosette Ward was organized. Rosette and Park
Valley were wards in the Box Elder Stake until 1915 when they were
transferred from the Box Elder Stake to become part of the Curlew Stake
with headquarters at Holbrook, Idaho. In 1941 Rosette and Park
Valley wards were combined into one ward called Park Valley and a new
chapel was built. It was dedicated in 1954.
Next in importance to the raising of livestock is farming.
Thousands of fertile acres of land need only additional water.
Wells were drilled to supplement this water, and in recent years many
more acres of irrigated land have been put to use because of the deep
wells, reservoirs, sprinkling irrigation, pipelines and improved water
practices through irrigation companies. Much has been done in the
Park Valley area in recent years to encourage ranchers to conserve and
improve natural resources. Many acres of cedars have been chained
and removed, and grass is growing in their place. Vast acreage
has been seeded into crested wheat grass and other forage grasses which
give improved grazing. Grazing is being controlled and better use
of rangeland realized. Water systems have been improved and water
conserved.